Steps to Prepare Ultimate *EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free)

*EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free). A no-bake vegan blueberry cheesecake recipethat's easy to make with only nourishing ingredients, refined-sugar-free, gluten-free and paleo! This vegan cheesecake with cashews is creamy, sweet and tastes like the real thing - without dairy or refined sugar! No-bake vegan blueberry cheesecake- this delicious, eggless, and dairy-free cheesecake is easy to make and tastes amazing!

A cheesecake was an easy way out in this case! I adapted it very slightly and it worked wonderfully. A few things you should know about this Blueberry Cheesecake: it is raw, free of refined sugar and completely grain-free.

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, *easy* no bake vegan blueberry cheesecake (not nut free). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A no-bake vegan blueberry cheesecake recipethat's easy to make with only nourishing ingredients, refined-sugar-free, gluten-free and paleo! This vegan cheesecake with cashews is creamy, sweet and tastes like the real thing - without dairy or refined sugar! No-bake vegan blueberry cheesecake- this delicious, eggless, and dairy-free cheesecake is easy to make and tastes amazing!

*EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free) is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. *EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free) is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have *easy* no bake vegan blueberry cheesecake (not nut free) using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make *EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free):

1. {Get of Crust.
2. {Prepare 1/2 cup of pecans.
3. {Prepare 1/2 cup of almond flour or raw almonds.
4. {Prepare 1 cup of pitted dates.
5. {Make ready 1 tsp of vanilla.
6. {Get 1/4 cup of melted coconut oil.
7. {Get Pinch of salt.
8. {Get of Filling.
9. {Take 2 cups of cashew (soak at least 3 hours before).
10. {Get 3-4 Tbs of lemon juice (or more if you like).
11. {Take 1/3 cup of agave or maple syrup.
12. {Take 1 cup of coconut milk.
13. {Take 1 tsp of vanilla.
14. {Make ready 1/3 cup of coconut oil.
15. {Make ready 1 cup of fresh blueberries.
16. {Take 1/2 tsp of salt.

This no-bake vegan blueberry cheesecake is so easy to make! This "cheesecake" is not only vegan but also raw, dairy-free, gluten free and free of processed sugar. So follow this recipe to learn how to make delicious no-bake vegan cheesecake. Simple and straight forward, this no bake blueberry vegan cheesecake (no coconut) will have even the nonvegan guests asking for seconds.

Steps to make *EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free):

1. You will definitely need a food processor for this and a spring form pan for the best results!.
2. First things first, soak the cashews in water. Just enough water to cover them and soak for a minimum 3 hours or overnight.
3. For the crust. Add all crust ingredients into a food processor and combine until the mixture stays together but still a bit crumbled.
4. Spray your pan. Push down crust as evenly as you can to the bottom of the pan. Freeze for 2 hours. Now for the filling.
5. In your food processor add your drained and soaked cashews along with the other filling ingredients except the blueberries and lemon juice.
6. Blend this mixture very well the smoother the mix the better your texture.
7. Add lemon juice for the creamy Taste. Add as much or as little as you like. Add in blueberries last. Combine well.
8. Once your crust is frozen add the filling right on top and freeze until it sets completely..
9. Once everything is totally set. Remove from spring form pan and place on a cake plate !.
10. And you’re done! Thaw completely or eat slightly colder. Will last in the fridge up to 4 days ☺️.

A smooth and creamy vegan cheesecake that melts in your mouth bite after bite. If you're looking for a dessert that feels and tastes sinfully decadent but is actually good for you, look no further. Easy Vegan Carrot Cake; Vegan Vanilla Cake with Coconut Cream and Berries; This post may contain affiliate links, for which we earn a small commission at no additional cost to you. Kitchen tools needed to make this vegan blueberry cheesecake. The tools that you'll need to craft this dairy-free cheesecake are the.

So that's going to wrap it up with this exceptional food *easy* no bake vegan blueberry cheesecake (not nut free) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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