Recipe of Quick Double Fromage Cheesecake
Double Fromage Cheesecake. This Double Fromage Cheesecake is very interesting with three layers and coated with sponge cake crumbles. The base is a sponge cake, which makes it soft and fluffy. The second layer is basically common ingredients for making a cheesecake.
This Double Fromage Cheesecake is very interesting with three layers and coated with sponge The second layer is basically common […] Double fromage cheesecake has become very popular in some Asian cities. The double-layer cheesecake is made of the half-baked cheesecake and no-bake cheesecake with a thin layer of sponge cake as the base. LeTAO Double Fromage Cheesecake Recipe [ORIGINAL] Recently my mum went to Japan and got a "cheesecake" as a souvenir..
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, double fromage cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This Double Fromage Cheesecake is very interesting with three layers and coated with sponge cake crumbles. The base is a sponge cake, which makes it soft and fluffy. The second layer is basically common ingredients for making a cheesecake.
Double Fromage Cheesecake is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Double Fromage Cheesecake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook double fromage cheesecake using 21 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Double Fromage Cheesecake:
- {Prepare of Sponge cake.
- {Prepare 4 of egg yolk.
- {Get 40 g of milk.
- {Prepare 45 g of melted butter.
- {Get 4 of egg white.
- {Get 100 g of sugar.
- {Prepare 110 g of cake flour.
- {Make ready 1 tsp of baking powder.
- {Take of Cheesecake layer.
- {Make ready 140 g of cream cheese.
- {Make ready 1 of egg.
- {Prepare 40 g of sugar.
- {Take 40 g of heavy cream.
- {Make ready 1 tsp of vanilla.
- {Take of Mascarpone cheese layer.
- {Prepare 1 of egg yolk.
- {Take 25 g of water.
- {Make ready 20 g of sugar.
- {Take 60 g of mascarpone cheese.
- {Prepare 140 g of whipped cream.
- {Take 4 g of agar powder.
But NO, this recipe has less sugar than the usual measurement. If you love New York cheesecake and NO bake real Cheesecake why don. And this is the recipe that I chose, "Double fromage cheese cake", a cheese cake that contains both baked cheese cake and mousse cheese cake in one. Our star product, the Double Fromage is the gold standard of cheesecakes.
Steps to make Double Fromage Cheesecake:
- Sponge cake sheet; beat egg yolk, milk, melted butter. Set aside.
- Prepare meringue; beat egg white and slowly added sugar until stiff peak forms..
- Add sifted cake flour and baking powder into the meringue. Then gently fold the mixture. Add liquid mixture part 1 slowly to the meringue. Mix well..
- Pour the batter in 8 inch mold, tab the mold to release air bubbles. Bake at 180C for 30 minutes. Wait until cool and slide into cake sheet.
- Line the cake sheet (half inch thick) in the 8 inch mold..
- Prepare cheesecake batter; Beat creamcheese, sugar,egg and heavy cream until smooth. add vanilla. Then pour the batter on top of sponge cake sheet in the mold.
- Bake at 150C for 25 min. Leave until cool in the mold..
- Prepare mascarpone layer; on the double boiler, melt agar, marcarpone cheese, egg yolk, sugar and water. Mix well..
- Add whipped cream and gently fold in mascarpone layer until smooth.
- Pour mascarpone mixture on top of cheesecake in the 8 inch mold. Keep in the freezer for 2 hr..
- Make sponge cake powder for outside decoration and texture by pressing left over sponge sheet cake through strainer. Then topping the whole cheesecake with cake powder. Leave in the fridge overnight..
Made with imported Italian Mascarpone Cheese, just one bite of the Double Fromage will tantalize your taste buds with smooth and delicious creamy goodness. Melts like snow, the rich milky taste will bring instant joy, and the aesthetically modest sweetness. Among them, our best selling products are the Double Fromage and Chocolat Double cheesecakes. Made with premium Uji matcha powder, matcha cream, double layers of fluffy cream cheese and specially made ladyfingers. Special for CNY Orders: Cheesecake will be topped with dark chocolate coated in edible gold dust.
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