Recipe of Quick Cheesecake Pie
Cheesecake Pie. Directions In a bowl, combine cracker crumbs and butter. Take out, remove cupcake wrapper, place on plate with fruit side up and let thaw for individual cheesecakes. Combine cream cheese, milk, sugar, eggs, vanilla extract, and cornstarch in a blender; blend until smooth.
Stir in cream cheese until smooth. Make the crust by stirring together all of the crust ingredients, mixing until thoroughly combined. Press the crumbs into the bottom and up the sides of the pie pan, making a thicker layer on the bottom than on the sides.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesecake pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Directions In a bowl, combine cracker crumbs and butter. Take out, remove cupcake wrapper, place on plate with fruit side up and let thaw for individual cheesecakes. Combine cream cheese, milk, sugar, eggs, vanilla extract, and cornstarch in a blender; blend until smooth.
Cheesecake Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cheesecake Pie is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesecake pie using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesecake Pie:
- {Prepare of Crust:.
- {Make ready 1 1/4 c of Graham Cracker Crumbs.
- {Prepare 1/4 c of Butter.
- {Make ready of Filling:.
- {Take 1-8 oz of package Cream Cheese.
- {Get 1/2 c of Sugar.
- {Make ready 1 Tbsp of Lemon Juice.
- {Make ready 1/2 tsp of Vanilla.
- {Take Dash of Salt.
- {Make ready 2 of Eggs.
- {Get of Top Layer:.
- {Take 1 c of Sour Cream.
- {Get 2 Tbsp of Sugar.
- {Prepare 1/2 tsp of Vanilla.
Mix on low speed until smooth. Pour filling into graham cracker crust. Despite its name, some argue that cheesecake is really a pie or even a tart. We're here to weigh in on the popular argument.
Instructions to make Cheesecake Pie:
- Crust: Mix Graham cracker crumbs and butter. Press into 8" pie pan..
- Filling: Cream together sugar, cream cheese, lemon juice, and salt until fluffy. Add eggs, one at a time. Pour filling onto crust and bake at 350 degrees for 25-30 minutes, or until set..
- Top Layer: Combine sour cream, sugar, and vanilla. Spoon over top of cheesecake. Bake 10 minutes, cool, then chill in refrigerator..
To put the dessert into perspective, Merriam Webster defines cake as a. In a medium bowl, beat cream cheese until fluffy. Add condensed milk and mix thoroughly. Stir in lemon juice and vanilla. In a large bowl, beat cream cheese, butter, sugar and vanilla until smooth.
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