Steps to Make Perfect Caramel Apple Cheesecake

Caramel Apple Cheesecake. Caramel Apple Cheesecake This apple cheesecake won the grand prize in an apple recipe contest. With caramel both on the bottom and over the top, every bite is sinfully delicious. —Lisa Morman, Minot, North Dakota In a large skillet over medium high heat, bring apple cider, brown sugar, and cinnamon to a boil. Cook until slightly thickened and reduced by almost half.

Decorate the edge of the cake with pecan halves and sprinkle with chopped pecans. Refrigerate the cake until ready to serve. Stir in the butter until melted.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, caramel apple cheesecake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Apple Cheesecake is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Caramel Apple Cheesecake is something which I have loved my entire life.

Caramel Apple Cheesecake This apple cheesecake won the grand prize in an apple recipe contest. With caramel both on the bottom and over the top, every bite is sinfully delicious. —Lisa Morman, Minot, North Dakota In a large skillet over medium high heat, bring apple cider, brown sugar, and cinnamon to a boil. Cook until slightly thickened and reduced by almost half.

To get started with this recipe, we have to first prepare a few components. You can cook caramel apple cheesecake using 23 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Apple Cheesecake:

1. {Get of For the crust.
2. {Make ready 1 1/4 cup of Graham cracker crumbs.
3. {Make ready 1/4 cup of sugar.
4. {Take 1/3 cup of melted butter.
5. {Prepare 1 tsp. of Cinnamon.
6. {Get of Cheesecake ingredients.
7. {Prepare 1 tbsp. of Mccormick apple cinnamon spice.
8. {Get 1 cup of sugar.
9. {Prepare 3-8 oz. of Pkg. Cream cheese room temperature.
10. {Prepare 3 of eggs.
11. {Make ready 1 cup of sour cream.
12. {Prepare 1 tbsp. of Vanilla.
13. {Prepare 2 tbsp of Mccormick Apple cinnamon spice.
14. {Prepare of Topping caramel.
15. {Get 13 of caramels.
16. {Prepare 1 1/2 tbsp. of Milk.
17. {Take of Apple topping.
18. {Get 2 cups of chunky cut apples any type.
19. {Take 1 1/2 cup of water.
20. {Make ready 1 cup of brown sugar.
21. {Make ready of Cinnamon to taste.
22. {Get of Apple cinnamon to taste.
23. {Take of Cornstarch/water to thicken.

Caramel Apple Cheesecake Caramel apple cheesecake captures all of the flavors of the classic fall treat. Make this impressive dessert for your next holiday gathering! The flavors of tart apples and sweet, sticky caramel are perfectly balanced with the tang from the cream cheese filling. Spoon the apple-caramel mixture over the top of the cheesecake and spread evenly.

Steps to make Caramel Apple Cheesecake:

1. Mix Graham cracker crumbs, sugar, spices and butter. Press into 9 inch springform pan. Set aside.
2. In a bowl cream the sugar and cream cheese. Add sour cream and mix. Add eggs one at a time. Fold in vanilla.
3. Pour 1 cup of batter in small bowl and add 2 tbsp. of apple spice,mix and set aside..
4. Pour 1/2 of remaining batter in prepared crust..
5. Spread the apple mixture over the cheese cake batter in pan.
6. Spread remaining batter over filling.
7. Wrap pan in foil and place inside of pan and add 2 cups of water to the pan and bake for 35 to 40 minutes. Remove from water and let cool..
8. Once cheese cake is cool melt caramels and milk in the microwave. Initial time 1 minute and additional incriminates of 30 seconds until melted..
9. Spread caramel mixture over cooled cheese cake and refrigerate to let cool..
10. Prepare apple topping-in a sauce pot add apples, water, sugar and spices and cook until apples are tender if it is not sweet enough add more brown sugar. Stir in cornstarch water mixture and cook until thick. Let it cool.
11. Apply apple topping to the cheesecake and refrigerate preferred overnight in pan and remove from pan once set and serve.

Decorate the edge of the cake with pecan halves and sprinkle with chopped pecans. Refrigerate the cake until ready to serve. Gently place the apples in an even layer on top of the cheesecake, just before serving drizzle more caramel sauce on top if desired. Caramel Apple Cheesecake Topping To top this cheesecake, I made a bit of an apple rose out of sliced apples. You want to use very thinly sliced apples for this part.

So that is going to wrap this up with this special food caramel apple cheesecake recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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